Smoked Blue Stilton is a wonderfully creamy Blue Stilton PDO made from pasteurised cow’s milk and gently smoked over oak chippings to give it a fabulous extra edge. Rich, smooth and full of character, this cheese combines the distinctive savoury depth of classic Stilton with a subtle smoky finish.
The creamy texture softens the natural boldness of the blue veining, while the gentle oak smoke adds warmth and complexity without overpowering the cheese. The result is a balanced and memorable cheese that is perfect for those who enjoy traditional blue cheese with a slightly different twist.
At Riddle & Rind, each portion is cut fresh to order to preserve quality, flavour and freshness, whether you are building a cheeseboard or choosing a full-flavoured blue cheese to enjoy at home.
Format: Cut Cheese
Serving Suggestions: Perfect on cheeseboards with crackers, fresh crusty bread or sourdough, and delicious served with pears, walnuts or melted into sauces for a rich smoky finish.
Perfect Pairing: Blue Cheese Lover’s Pineapple Chutney – Raydale Preserves – the fruity sweetness of pineapple complements the creamy richness, blue tang and gentle oak-smoked finish of this Stilton beautifully.
Collection & Delivery: Available for collection or UK delivery
Smoked Blue Stilton – Oak Smoked Blue Stilton PDO
Milk: Cow’s Milk
Pasteurisation: Pasteurised
Vegetarian: Suitable for vegetarians
Country of Origin: United Kingdom
Cheese Type: Smoked Blue Stilton PDO
Texture: Creamy and rich

