Red Devil is a bold and fiery Red Leicester cheese made from pasteurised cow’s milk and given its unmistakable kick from a secret blend of Habanero chillies, peppers and spices. Rich, smooth and full of character, this is a cheese for those who enjoy a little heat alongside a classic British favourite.
Beneath its warming spice, Red Devil still delivers the mellow, creamy character you would expect from a good Red Leicester, making it a well-balanced cheese rather than heat for heat’s sake. The combination of savoury depth, creamy texture and chilli warmth makes it a standout choice for cheeseboards, sharing platters and anyone looking for something with a little more bite.
At Riddle & Rind, each portion is cut fresh to order to preserve quality, flavour and freshness, whether you are building a cheeseboard or choosing a spicy cheese to enjoy at home.
Format: Cut Cheese
Serving Suggestions: Perfect on cheeseboards with crackers, fresh crusty bread or sourdough, and delicious melted into burgers, toasties or loaded fries for an extra fiery kick
Perfect Pairing: Strong Cheese Lover’s Tomato & Chilli Chutney – Raydale Preserves – the rich tomato sweetness and gentle chilli warmth complement the fiery kick and creamy Red Leicester character of this cheese beautifully.
Collection & Delivery: Available for collection or UK delivery
Red Devil – Red Leicester with Habanero chillies
Milk: Cow’s Milk
Pasteurisation: Pasteurised
Vegetarian: Suitable for vegetarians
Country of Origin: United Kingdom
Cheese Type: Spiced Red Leicester
Texture: Smooth and creamy

